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Who sells cooked turkeys?

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Old Nov 15, 2007 | 09:06 AM
  #11 (permalink)  
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Originally Posted by Suicidal Racing
i heard peanut oil dont flame up..but i aint sure and i will do it in my parking lot or at my girls parking lot

and yeah water and oil never mix..whats the best temp like 350?
I always try around 375, but it is a constant battle. When you first drop the bird, it will drop the temp way down, so I actually get it around 450 to drop it in. It will splatter, even with Peanut oil. That is why you want to be away from everything, plus the oil stays hot for a long time. Don't think you can pour it back into the containers and take it home that day. Also, if the wind is blowing enough, it also screws with your cooking temps.


Good tip for knowing how much oil to put in the pot, is to put the bird in and fill it with water. Then take the bird out. That will tell you where to fill the oil too, so the bird is coverd. Then dry the bird off, outside and inside!!!

Here is a link that might help....
Turkey recipes, turkey preparation tips, low carb recipes, high protein food, heart healthy recipes, thanksgiving recipes, high protein diet at eatturkey.com
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Last edited by OldMan; Nov 15, 2007 at 09:12 AM.
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Old Nov 15, 2007 | 09:12 AM
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I dont know where you live, but try Hot Rods BBQ on Livingston in Lutz. They smokem the turkey.

Hot Rod's BBQ & Grill - Lutz FLorida
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Old Nov 15, 2007 | 09:12 AM
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did you just say 120 lb birds?
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Old Nov 15, 2007 | 09:28 AM
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I was kidding!

Topher, thanks for the offer, but..yeah..the husband wouldn't go for that. He's funny sometimes. He'd want to buy it from a store.

GNs..sorry..I forgot your name. Thanks! Me and Donald were just talking about that place last night! He was saying when he's in the Popeyes drive-thru with the window rolled down, all he smells is that awesome bbq next door and he starts second guessing why he's in line at Popeyes. lol
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Old Nov 15, 2007 | 10:46 AM
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NP Amanda! Everyone I am doing birds for are old customers from when I was running Chef T's out of gulfport.
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Old Nov 15, 2007 | 11:35 AM
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Originally Posted by OldMan
Honey Baked Hams!!! I got one for an office party last year and it was good!!!!

HoneyBaked - Retail


+1 on HBH.

Cook it yourself slackers !

I am smoking our with hickory, umm, umm, good !
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Old Nov 15, 2007 | 12:35 PM
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I already showed ya'll my bird in ODB's recipe thread but here it is again for good measures...



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Old Nov 15, 2007 | 01:33 PM
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Boston Market has whole meals that you just heat up.
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Old Nov 15, 2007 | 02:43 PM
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Oh man...I love Boston Market. Wish there was one closer.

So, I ordered a turkey dinner thing from Publix and a smoked turkey from Sonny's. We don't have time to run all over the place the day we need them, and those two are right here "in town."
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